good eats: taneda sushi in kaiseki
oh man, where do i even start with this one? my recent experience at taneda sushi in kaiseki was one of the more special experiences i’ve had.
Read Moreoh man, where do i even start with this one? my recent experience at taneda sushi in kaiseki was one of the more special experiences i’ve had.
Read Moresamara recently opened in our neighborhood. it used to be a video rental store, though you’d never know with the modern, cute interior that’s there now.
Read Morearchipelago is a filipino inspired restaurant that only serves eight people at a time. it’s an intimate experience with chef aaron verzosa and his wife amber manuguid. they walk you through a journey of dishes inspired by their filipino culture and pacific northwest roots.
Read Moreandy and i have been wanting to try sawyer since it opened but, for some reason or another, hadn’t made it there. we were reminded of it earlier this week through a seattle times’ article on their james beard nomination for best new restaurant
Read Moreinspired by jiro dreams of sushi on netflix, andy and i decided to commit to an chef omakase experience at the counter/bar at local sushi restaurants in seattl
Read Moreandy and i finally tried copine. we've passed it several times and have talked about going since we moved here, but haven't had a chance to make it in here... until tonight that is!
Read Moreover the past 10 months, andy and I have tried so many new restaurants, i regret not photographing and blogging about all of them. last night we tried Salare (one of Eater's best restaurants in the u.s. for 2016) and it was incredible.
Read MoreAndy and I finally got a chance to eat the infamous Girl and the Goat restaurant in Chicago. It's not only the highest rated, but also one of the most rated restaurants in the city. Getting a reservation is insanely difficult! But we managed to squeeze for a late night bite on a Wednesday evening.
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